The colorful country of Jamaica is the third largest island in the Caribbean and one of the biggest when it comes to bold foods and flavors. Known best for its Jamaican Blue Mountain coffee, jerk chicken, and reggae (home to Bob Marley), the island is unique in their food. Check out this Jamaican Coffee Chicken recipe.

2 lbs Chicken
3 tbsp. Soy Sauce
1 small Scotch Bonnet Pepper
1 tsp. Pimento
1 tsp. Black Pepper
¼ tsp. Salt
1 peg Garlic
1 small Onion
2 stalks Scallion
1 sprig Thyme
1 small Sweet Pepper
¼ cup Instant Coffee
1 cup brewed Riddim Blue Jamaican Coffee

Clean chicken and cut in desired
portions then seasoned with soy sauce,
chopped pepper, garlic, onion, sweet
pepper and thyme, crushed pimento,
stripped Scallion, black pepper, salt
and instant coffee allow to marinate in
the refrigerator for 3 hours.
Put marinated chicken on baking tray
and bake in a preheated oven at 200°C
for 40 minutes or until cooked. Base
chicken with strongly brewed coffee as
baking progresses.